Join us from your kitchen

Do you have a passion for cooking or an interest in learning about a new culture?

The GumGum BET ERG is proud to invite you to cook along with Annika Clinkett, a chef and nutritional therapist specializing in plant-based, wholesome foods. With her roots based in horticulture and naturally healthier alternatives, Nika has worked with a variety of organizations including schools, charities, community projects, and councils. Nika, a proud Indo-Jamaican has a cookery style that is heavily influenced by her passion for cooking and eagerness to share her culture and knowledge with others.

What to Expect:
You'll be guided step by step on how to make delicious Ackee & Callaloo Coconut Stew with Tropical Sweet Potatoes & ripe plantain!

( a list of ingredients will be sent out in advance of the class)